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ALIF NUR HUDA Pengarang Dr. Apt. Cikra ikhda N.H.S, S.Farm., M.Si Dosen Pembimbing 1 Apt. Deny Budi Legowo, S.Farm., M.Farm Ketua Penguji

Galangal contains alkaloids, flavonoids, phenols and terpenoids. contains phenol compounds which function as antiseptic, antifungal and antibacterial. Cinnamon is a spice that contains flavonoids, alkaloids, saponins and triterpenoids which are antibacterial. This research aims to formulate a solid soap preparation using a combination of galangal extract and cinnamon bark. This research is a laboratory experimental research. Solid soap preparations use concentrations of 1%, 3% and 5%. Physical quality evaluation includes organoleptic observations (aroma, color, shape), pH test, foam height test, physical quality test of the preparation according to SNI 06-3532-2016. The research results were analyzed descriptively. The results of the research showed that the two formulations were not homogeneous because the extract was too dry so it did not dissolve. There was no change in the organoleptic test parameters, pH test (9-10), foam power test 60% - 70%. The conclusion of this research was galangal and bark extracts. Sweet can be formulated as an active ingredient in solid bath soap and the physical quality test of the solid bath soap preparation meets the requirements. Keywords: Galangal, Cinnamon, Soap, Solid, Physical Quality.