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<title><![CDATA[UJI MUTU FISIK METOKLOPRAMID HCl TABLET CHEWABLE DENGAN VARIASI JENIS PENGISI SEBAGAI  DILUENT MENGGUNAKAN METODE GRANULASI BASAH]]></title>
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<name type="Personal Name" authority="">
<namePart>Deny Budi Legowo</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="Personal Name" authority="">
<namePart>Andri Priyoherianto</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="Personal Name" authority="">
<namePart>Erna Fitriany</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="Personal Name" authority="">
<namePart>Umi Latifiana</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="Personal Name" authority="">
<namePart>Muhammad Novianto Ainul Huri</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
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<place><placeTerm type="text"><![CDATA[Gorontalo]]></placeTerm></place>
<publisher><![CDATA[Fakultas Olahraga dan Kesehatan Universitas Negeri Gorontalo]]></publisher>
<dateIssued><![CDATA[2021]]></dateIssued>
<issuance><![CDATA[monographic]]></issuance>
<edition><![CDATA[Published]]></edition>
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<languageTerm type="code"><![CDATA[id]]></languageTerm>
<languageTerm type="text"><![CDATA[Indonesia]]></languageTerm>
</language>
<itemType>
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<itemTypeTerm type="text"><![CDATA[JURNAL DOSEN]]></itemTypeTerm>
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<extent><![CDATA[10 hlm, il.]]></extent>
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<note>ABSTRACT
Metoclopramide HCl are used to reduce vomiting and nausea. The availability on  the  market  in  the  form  of  tablet,  syrup  and  injection.  Patient  tend  to  prefer  take drugs by oral use because it was easier. Chewable tablet is the new product as the alternativeways to treatment children and adult patient who had difficulity problem of swallowing  drugs.  This  research  aims  to  formulate  the  chewable  metoclopramide HCl tablets using diluent variations to get a better physical quality test.Chewable  tablets  of  metoclopramide  HCl  are  made  using  diluent  variations, they  are  mannitol,  sucrose,  lactose.  Formula  I  mannitol,  formula  II  sucrose,  and formula  III  lactose.  Chewable  tablet  preparations  are  made  by  the  wet  granulation method.   Data   collection   was   performed   on   physical   characteristics   including organoleptic,  weight  uniformity,  uniformity  of  size,  tablet  hardness,  tablet  fragility, disintegration  time,  metoclopramide  HCl  levels.  Physical  quality  test  results  were statistically  analyzed  to  determine  the  effect  of  variations  in  the  diluent  on  the characteristics of chewable tablets.The  results  of  this  research  have  an  influence  on  the  physical  quality  and uniformity   of   contents   of   various   types   of   diluent   variations   between   each formulation.  In  this  research,  fillers have  an  important  role  in  the  preparation  of chewable metoclopramide tablets to determine the physical quality of the tablets and the  uniformity  of  their  contents.  The  variation  of  diluent  that  gives  better  results  is mannitol. This is because formulas that use mannitol have uniformity in content that meets the requirements, faster disintegration time, and physical quality of tablets that still meet the requirements, when compared to the first and second formulations.Kata kunci: Metoclopramide HCl, chewable tablets, type of filler variations (mannitol, sucrose, lactose).</note>
<subject authority=""><topic><![CDATA[Metoclopramide HCl]]></topic></subject>
<subject authority=""><topic><![CDATA[Lactose]]></topic></subject>
<subject authority=""><topic><![CDATA[Sucrose]]></topic></subject>
<subject authority=""><topic><![CDATA[Mannitol]]></topic></subject>
<subject authority=""><topic><![CDATA[Chewable tablets]]></topic></subject>
<classification><![CDATA[]]></classification><ministry><![CDATA[0]]></ministry><studentID><![CDATA[]]></studentID><identifier type="isbn"><![CDATA[20210602]]></identifier><departementID><![CDATA[]]></departementID><urlCrossref><![CDATA[-]]></urlCrossref><location>
<physicalLocation><![CDATA[REPOSITORY AKFAR MSMS AKFAR Mitra Sehat Mandiri Sidoarjo]]></physicalLocation>
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<copyInformation>
<numerationAndChronology type="1"><![CDATA[0112/20/JRNL]]></numerationAndChronology>
<sublocation><![CDATA[Akademi Farmasi Mitra Sehat Mandiri Sidoarjo]]></sublocation>
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<slims:digital_item id="7537" url="https://doi.org/10.37311/ijpe.v1i2.10638" path="JURNAL DOSEN/JURNAL_17022024_31.pdf" mimetype="application/pdf"><![CDATA[JURNAL]]></slims:digital_item>
<slims:digital_item id="7547" url="" path="JURNAL DOSEN/PCX_Report_17022024_32.pdf" mimetype="application/pdf"><![CDATA[hasil plagiat]]></slims:digital_item>
<slims:digital_item id="7539" url="" path="JURNAL DOSEN/peer_review_17022024_33.pdf" mimetype="application/pdf"><![CDATA[peer review]]></slims:digital_item>
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<recordCreationDate encoding="w3cdtf"><![CDATA[2020-12-03 10:55:40]]></recordCreationDate>
<recordChangeDate encoding="w3cdtf"><![CDATA[2024-03-22 09:27:41]]></recordChangeDate>
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